Green Infrastructure
in Olive orchards
App Info
A. Select the point of your olive orchard on the map.
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Olive orchard location
Latitude
Longitude
B. Fill in the details of your olive orchard.
1. Existence of water ponds / sources : minimum water volume 40 lt and maximum depth 40 cm.
No sources
1 source per ha
2-4 sources per ha
>4 sources per ha
2. Stone refugia, hosting fauna species such as snails, reptiles etc.
No stone refugia
1 stone refugia per ha
2-4 stone refugia per ha
>4 stone refugia per ha
3. Brush piles or bundles of branches or wood that are a shelter for species of reptiles, mammals, etc.
No pile of branches
1 pile of branch per ha
2-4 pile of branches per ha
>4 pile of branches per ha
4. Existence of aromatic and medicinal plants from the following list:
(multiple choice)
Scientific Name
Common Name
More information
Dittrichia viscosa subsp.angustifolia (Asteraceae)
Sticky fleabane
Dittrichia viscosa ssp. angustifolia (cretanflora.com)
Satureja thymbra (Lamiaceae)
Winter savory
Satureja thymbra (cretanflora.com)
Thymbra calostachya (Lamiaceae)
-
Thymbra calostachya (cretanflora.com)
Origanum onites (Lamiaceae)
White oregano
Origanum onites (cretanflora.com)
Origanum microphyllum (Lamiaceae)
Wild marjoram
Origanum microphyllum (cretanflora.com)
Origanum dictamnus (Lamiaceae)
Dittany
Origanum dictamnus (cretanflora.com)
Thymbra capitata (Lamiaceae)
Headed thymus
Thymbra capitata (cretanflora.com)
Salvia fruticosa (Lamiaceae)
Greek sage
Salvia fruticosa (cretanflora.com)
Salvia viridis (Lamiaceae)
Annual clary sage
Salvia viridis (cretanflora.com)
Rosmarinus officinalis (Lamiaceae)
Rosemary
Rosmarinus officinalis (cretanflora.com)
Lavandula stoechas (Lamiaceae)
Wild lavender
Lavandula stoechas ssp. stoechas (Fotis Samaritakis, cretanflora.com)
Mentha pulegium (Lamiaceae)
Pennyroyal
Mentha pulegium (cretanflora.com)
Artemisia arborescens (Asteraceae)
Tree wormwood
Artemisia arborescens (cretanflora.com)
Foeniculum vulgare (Apiaceae)
True fennel
Foeniculum vulgare ssp. piperitum (cretanflora.com)
Hypericum perforatum (Hypericaceae)
Perforate St John's-wort
Hypericum triquetrifolium (cretanflora.com)
Cistus creticus (Cistaceae)
Rock-rose
Cistus creticus ssp. creticus (cretanflora.com)
Thymelaea hirsuta (Thymelaceae)
Shaggy sparrow-wort
Thymelaea hirsuta (lovaps.hmu.gr)
Melissa officinalis (Lamiaceae)
Lemon balm
Melissa officinalis (cretanflora.com)
Prasium majus (Lamiaceae)
White hedge-nettle
Prasium majus (cretanflora.com)
5. Existence of trees and bushes from the following list:
(multiple choice)
Scientific Name
Common Name
More information
Pistacia lentiscus (Anacardiaceae)
Lentisk
Pistacia lentiscus (cretanflora.com)
Ebenus cretica (Fabaceae)
Cretan ebony
Ebenus cretica (cretanflora.com)
Calicotome villosa (Fabaceae)
Spiny broom
Calicotome villosa (cretanflora.com)
Spartium junceum (Fabaceae)
Spanish broom
Spartium junceum (cretanflora.com)
Medicado arborea (Fabaceae)
Tree medick
Medicago arborea (lovaps.hmu.gr)
Prunus webbii (Rosaceae)
Wild (bitter) almond
Prunus webbii (cretanflora.com)
Pyrus spinosa (Rosaceae)
Almond-leaved pear
Pyrus spinosa (cretanflora.com)
Punica granatum (Lythraceae)
Pomegranate
Punica granatum (cretanflora.com)
Cupressus sempervirens (Cupressaceae)
Cypress tree
Cupressus sempervirens (lovaps.hmu.gr)
Tamarix parviflora (Tamaricaceae)
Tamarisk
Tamarix parviflora (greece.inaturalist.org)
Crataegus azarolus (Rosaceae)
Red Azarol Hawthorn
Crataegus azarolus (cretanflora.com)
Pistacia terebinthus (Anacardiaceae))
Cyprus turpentine
Pistacia terebinthus (www.greekflora.gr)
Myrtus communis (Myrtaceae)
Myrtle
Myrtus communis subsp. communis (cretanflora.com)
Planting density of aromatic plants, trees and woody shrubs, in the olive orchard
No Aromatics, trees and woody shrubs adjacent and inside the olive orchard
Yes, they exist
Aromatic plants
400 Aromatics per hectare
300 Aromatics per hectare
200 Aromatics per hectare
100 Aromatics per hectare
Trees and woody shrubs
150 Trees and woody shrubs per hectare
100 Trees and woody shrubs per hectare
50 Trees and woody shrubs per hectare
30 Trees and woody shrubs per hectare
7. Soil management
No application
Manual mowing of all orchard surface area
Manual mowing of part of orchard surface area
Mowing with a tractor top mower of all orchard surface area
Mowing with a tractor top mower of part of the orchard surface area
Mowing with a tractor flail mower of all orchard surface area
Mowing with a tractor flail mower of part of the orchard surface area
Cultivating all orchard surface area with a tractor cultivator
Cultivating part of orchard surface area with a tractor cultivator
Cultivating all orchard surface area with a tractor rotary tiller
Cultivating part of orchard surface area with a tractor rotary tiller
Herbicide use in all orchard surface area
Herbicide use in part of orchard surface area
8. Irrigation
Rainfed olive orchard
Irrigated olive orchard
Water quantity
(per ha and per year)
Up to 1000 m
3
1000–1500 m
3
1501-2000 m
3
2001-2500 m
3
More that 2500 m
3
9. Fertilization
Fertilization based on soil analysis every 3 years
Annual green manure
Do you fertilize?
Yes, I fertilize using organic fertilizers
Yes, I fertilize using synthetic fertilizers
No, I do not fertilize
Organic matter application
Yes, I add organic matter
No, I do not add organig matter
Quantity of organic matter
2000 – 3000 kg / ha / year
1000 – 2000 kg / ha / year
Addition of organic fertilizers (including mineral phosphorus and potassium) according to the orchard's requirements?
Yes, I add
No, I do not add
Addition of synthetic/chemical fertilizers
in accordance with the orchard requirements (1-5 kg / tree / year)
in accordance with the farmer's judgement
10. Plant protection
Continuous monitoring of olive tree insect pests and diseases
Yes, I monitor
No, I do not monitor
Do you apply pesticides?
No application
Yes, I apply pesticides
Do you apply olive fly mass trapping, based on fly population assessment?
Yes, I apply traps
No, I do not apply traps
Do you apply bait sprays for the olive fly?
No bait application
with synthetic chemical pesticides
with microbial or plant origin pesticides
Do you apply cover sprays?
Yes, I apply cover sprays
No, I do not apply cover sprays
Method of application
Routine pest preventive application according to farmer's judgement, without assessment of infestation
Αfter consulting a farm advisor, with microbial or plant origin pesticides
Αfter consulting a farm advisor, with synthetic chemical pesticides
Without consulting a farm advisor, with microbial or plant origin pesticides
Without consulting a farm advisor, with synthetic chemical pesticides
11. Canopy management - Pruning
Pruning intensity
Annual light fruiting pruning
Medium fruiting pruning annually or every second-year
Heavy fruiting pruning every second-year
Pruning residues management
Shredding
Burning or removing them from the olive orchard
12. Harvest
Harvest Time
Middle season - Normal, from mid-October till mid-January
Early harvest by mid-October
Late harvest after mid-January
Harvest machinery
High efficiency and low carbon emissions machinery
Use of diesel or powered machinery
Olive fruit transportation materials
Use of food grade certified materials for fruit transportation
Use of non certified materials for fruit transportation, e.g. plastic sacks
Olive fruit processing in the olive press
Processing within 24 hours after the fruit harvest in the olive orchard
Processing takes place at least 24 hours after the fruit harvest in the olive orchard
C. Fill in personal information.
(optional)
Name
Surname
Phone number
e-mail
D. Select "Continue" to display the green infrastructure report.
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